So You know what you’re in for.

Friday (times approximate):

Canapés by the Lake

15:00
Repertoire of Mount Druid homemade breads accompanied by relishes and pestos with Rogan’s applewood smoked back bacon, smoked salmon and various mini vegetarian and meat tartlets

 

 BBQ
18:00
Mains
Mount Druid Organic lamb burger,
McCarren’s pork belly ribs marinated in herbs and spices,
marinated chicken fillet,
vegetarian baked Portobello mushrooms,
new potatoes in herb butter, floury baps, relishes and
sauces

Salads
Mixed garden salad
Cabbage, red onion and carrot slaw
Broccoli, tomato and feta salad

Dessert
Rhubarb crumble and cream

Night Bites
Beef burger sliders
Mini pizzas
Vegetarian quiches